Photo: Georgios Makkas

If you want to enjoy some truly classic Greek flavours, you need to try these 10 traditional dishes. From atherina to galaktoboureko, here are the foods you need to try—and where you can eat them.

By Kimon Frangakis

Eat these little fish like french fries.

Photo: Eleni Veziri

Atherina at Kochili

Taramosalata at Vassilenas

Taramosalata is definitely one of our favourite fishy classic Greek dishes.

Photo: Eleni Veziri

You can't go wrong with fried barbounia. Or anything fried, really.

Photo: Eleni Veziri

Barbounia at Margaro

Hortopita at Cookoovaya

A fresh hortopita with just a dab of yoghurt.

Photo: Eleni Veziri

Classic Greek food in a classic Athenian restaurant.

Photo: Georgios Makkas

Lahanodolmades at Oikonomou

Paidakia at Kritikos

There's no such thing as a plate piled too high with paidakia.

Photo: Eleni Veziri

If we want to satisfy a feta craving, we head straight to Kostarelos.

Courtesy: Yerasimos Domenikos

Feta at Kostarelos

Lakerda at Lesvos

A table full of lakerda, ouzo, and lemony chickpeas.

Photo: Eleni Veziri

Garlic lovers, rejoice: tzatziki is the sauce for you.

Photo: Eleni Veziri

Tzatziki at Agios Merkourios

Galaktoboureko at Stani

We'll never say no to a slab of galaktoboureko.

Photo: Eleni Veziri